US$ 49.00
you will probably be using a paring knife for all those trimming and peeling tasks
Sweet meets heat in our bold collaboration with Beaucoup Bakery
Sauce/gravy boat
The efficient hole pattern easily pushes garlic through
With a palate influenced by Japanese
Wusthof 4" Paring Knife - Classic Black removable water tank you will probably be usingA paring knife is the second most important knife to have in the kitchen. (The first is a chef's knife!) The small, narrow blade of the WSTHOF Classic 4" Paring Knife is easy to handle, making it the perfect knife to trim, slice, and peel small produce such as herbs, strawberries, and garlic cloves. With a plain edge blade that tapers to a point at the tip, this 4" paring knife is your handy companion for detailed kitchen work that requires precise,
US$ 49.00
US$ 104.00
US$ 49.00